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Fresh BitesIndulgeJuly 2017
Home›Indulge›Fresh Bites›Food News – July 2017

Food News – July 2017

By 17thSouth
July 6, 2017
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Mississippi-based restaurant chain Babalu (named after Ricky Ricardo’s signature song in “I Love Lucy”) opened in June at the corner of West Peachtree Street and Peachtree Place, in the 33 Peachtree Place development in Midtown. The restaurant’s executive team will consist of General Manager Dahlio Cheatam, Assistant General Manager David Smith and Executive Chef Jeffrey McGar. Perch on the patio and dip into their signature guacamole with sundried tomatoes and sip on fresh margaritas. eatbabalu.com

Love Brush Sushi Izakaya but not so much the drive to Decatur? Good news! The team behind Brush is opening Momonoki in the new mixed-use development Modera by Mill Creek, a new residential highrise in Midtown, later this year. The restaurant will specialize in donburi (bowls of fish and rice), ramen and small bites.

Concentrics Restaurants, the group behind such staples as One Midtown Kitchen and Two Urban Licks, is opening Allora this month at Twelve Hotel Midtown. The new concept, which replaces the former Lobby Bar, will feature modern takes on Italian cuisine with house-made pastas, salads and small plates. concentricsrestaurants.com

TagsAlloraAssistant General Manager David SmithBrush Sushi IzakayaConcentrics RestaurantsExecutive Chef Jeffrey McGarGeneral Manager Dahlio CheatamMississippi-based restaurant chain BabaluMomonokiOne Midtown KitchenTwo Urban LicksWest Peachtree Street and Peachtree Place
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In the heart of Atlanta,17th South magazine reaches active, exploration-minded residents ages 24-65 who want to experience the best the area has to offer, through stories and features on individuals and businesses they can relate to in their direct communities. We feature of-the-moment and hidden gem restaurants, beautiful private homes, philanthropy, arts and cultural offerings, and the trendsetters and tastemakers who are making it happen!
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